Erik van Erne aka Milieunet is working on awareness and change of behaviour by means of communication about energy, sustainability, renewable energy, climate change, environment, waste, recycling, re-use, cradle to cradle, human rights, animal rights and international development cooperation.
Friday, March 28, 2014
Sustainability and Food Choice: Why Eating Local, Less Meat and Taking Baby Steps Won't Work
Richard Oppenlander presents: Sustainability and Food Choice: Why Eating Local, "Less" Meat, and Taking Baby Steps Won't Work, at the March 2013 McDougall Advanced Study Weekend.
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