Tuesday, September 21, 2010

A Move to Replace Soot-Spewing Stoves in the Third World - NYTimes.com

A Move to Replace Soot-Spewing Stoves in the Third World - NYTimes.com

Nearly three billion people in the developing world cook their meals on primitive indoor stoves fueled by crop waste, wood, coal and dung. Every year, according to the United Nations, smoke from these stoves kills 1.9 million people, mostly women and children, from lung and heart diseases and low birth weight.

The stoves also contribute to global warming as a result of the millions of tons of soot they spew into the atmosphere and the deforestation caused by cutting down trees to fuel them.

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